Cocktails

Martinis

Classic	Choose either vodka or gin and we’ll stir or shake to your taste.	18
Espresso	The perfect cocktail to kick start your evening, with dark rum, Kahlua, Frangelico and a dash of Mozart, shaken with the essential shot of fresh espresso, to give you the energy to party on into the night!	18

Turkish Delight	For those who are all class and have an insatiable sweet tooth, this martini is made for you. Grey Goose vodka is combined with rose infused sugar syrup and crème de cacao, then double strained into a martini glass.	17

Vanilla Bison	Zubrowka Bison Grass vodka is complemented with Vanilla and com- plicated with a splash of Absynth. This folks is for those who like to grab a bull by its horns and go for a ride.	17

Daiquiris

Classic	Arguably one of the most refined cocktails, it consists of three sim- ple ingredients: white rum, fresh lime and sugar. There is a reason the recipe hasn’t changed for over one hundred years.	16

Strawberry	Loads of fresh strawberries are muddled with fresh lime, sugar and white rum for a fun twist on the classic.	16

Cox’s	Named after the inventor of the original Daiquiri Jennings Cox, this smooth concoction consists of pineapple, vanilla, fresh lime and white rum.	16
Signature

BlaBla Punch	Our house cocktail made with Malibu, white rum, passionfruit syrup and fresh lime, served tall with soda and seasonal fruit to garnish.	16

The French Connection	A Twist on the classic champagne cocktail “French 75″. Bombay Sapphire gin, ginger syrup and fresh lemon juice topped with local sparkling, an elegant party starter.	17

Coney Island	A smooth blend of Maker’s Mark bourbon, pressed apple liqueur and sweet vermouth mixed with a hint of mint bitters. A must try twist on the classic Manhattan.	17

Lala Salama	‘Sleep Well’ in Swahili – this mix of Chambord, Malibu, Chartreuse, sugar and fresh lime will definitely ensure you have a good time first.	17

The Classics

Caipirinha	Escape to Brazil and let the exotic flavors of Cachaca, sugar and lime take you there.	16

Mojito	This Cuban classic is the most popular cocktail in the world, its refreshing, its glamorous, its totally awesome.	17

Margarita	Tequila! Always the life of the party the Margarita has made a comeback from the 80’s and with its premium ingredients: Te- quila, Gran Marnier and fresh lime you can’t go wrong!	17

Long Island Iced Tea	For those who mean business. Five different spirits are used to make this bad boy: vodka, gin, rum, tequila and Cointreau and when combined with lemon and cola make one kick-ass cocktail.	20

Manhattan	This is an elegant cocktail for the lovers of bourbon. Made with Makers Mark or bourbon of your choice, sweet or dry vermouth and bitters, tenderly stirred and double strained into a martini glass.	17

Tom Collins	Legend has it that this cocktail was originally created in the early 19th Century for a waiter called ‘John Collins’ who worked in a London hotel. It was renamed because the popular gin used at the time was Old Tom, however the recipe hasn’t changed: we prefer to use Bombay Sapphire, sugar and fresh lemon juice.	16

Negroni	The ‘Bartenders Choice’ features the most bitter of the aperitifs Campari which is lovingly combined with premium gin and sweet vermouth then finished with a twist of orange.	17

Old Fashioned	This is a widely respected traditional whiskey cocktail that delicately balances the flavours of the spirit with sugar, bitters and squeeze of orange ideally to be sipped and enjoyed.	17

Sours	Can be made with a variety of spirits, from Absynth to Whiskey and shaken with the fool-proof 30:20:10 ratio of lemon juice, sugar syrup and egg white. Heck yes!	17

	Ask our Staff about Jugs of Sangria or Pimms. $10 Cocktail Menu Tuesday-Thursday.

Regular Nights

On Tuesday

PAELLA NIGHT & SALSA The hottest place on a Tuesday night is at Casablabla. Paella at just $15 per head, this Spanish dish is yummm...and its the best value Paella you'll find anywhere in Adelaide. Also, Learn How to Dance Salsa with our free salsa classes or just wind your evening with the hottest Latin tunes from the one and only Dj Senorita.

On Wednesday

FLAMENCO WEDNESDAY! Wednesday means live Flamenco show during dinner with Veronica Vargas Flamenco AND $10 cocktails from 8PM.

On Thursday

GOURMET PIZZA NIGHT On Thursdays, all pizzas are just $10 (normally $15) and you can also enjoy a house wine or Castello beer for just $6. We'll provide a background of global beats and world treats from a variety of DJs and selectors to complement your night.

On Friday & Saturday

Every Friday & Saturday at Casablabla, we aim to provide you with a unique experience. In fact, we aim to make you feel as though you have stepped out of Adelaide into an exotic utopia for the night. With a variety of world music DJs, dancers, tribal dancers, the occasional serpent dancer (oh yes, its exactly what you're thinking!), drummers and live bands from around the globe, weekends at Casablabla are bound to get your booty shakin'. To see what bands are playing at Casablabla, head over to our Whats On Page.

FRIDAYS

8:30pm - Mudra Indian Dance & Dhol Drumming 9:15pm - Sambabirds Live Brazillian Drumming

SATURDAYS

8:30pm - Cinnibar Red Tribal Dancers 9:15pm - Live African Drumming with Limbo Dancer

Mudra Indian Dance & Dhol Drumming

"Mudra" runs her own academy named "Mudra Dance Academy" where you can find all spices of Indian dances including Bollywood, Indian Folk, Indian Classical, Fusion Dances for both Children and Adults. She is a trained Classical Dancer having expertise in Bollywood Dancing. She has done many stage performances back home in India. In Australia, Mudra & her group have done over 100 performances performing in Multicultural Concerts, Corporate Events, Private Functions, Community Events & more. Mudra is currently performing at 8:30pm every Friday. [caption id="attachment_2749" align="alignnone" width="175" caption="Mudra Indian Dance"][/caption] Fancy trying some Indian Dance classes for yourself? Head over to Mudra's Facebook page for more details. Back to top

Ruby Dhatura Tribal Bellydancers

Ruby Dhatura is the professional American Tribal Style® (ATS®) bellydance performance troupe of Cinnabar Red Dance Collective, under the direction of Evangeline Feary. Originating in San Francisco, ATS is a group improvisational dance format, with a movement vocabulary based on a contemporary fusion of Middle Eastern, Flamenco and Indian dance forms. They are currently performing at 8:30pm every Saturday. [caption id="attachment_2362" align="alignnone" width="300" caption="Ruby Dhatura Tribal Bellydancers"][/caption] Like to try ATS belly dance yourself? Head over to their website or check them out on Facebook under 'Ruby Dhatura' or 'Cinnabar Red Dance Collective'. Back to top

Seneoz

"SENEOZ", is a fiery group of percussionists from various cultural origins, all united in their passion for west african beats. The energetic driving beat of Doun Doun Bass drums harmonises with the Djembe rhythm, vibrating with some truly brilliant soloing by the hot senegalese master drummer- KARAMBA CISSOKO. [caption id="attachment_2367" align="alignnone" width="300" caption="Seneoz West African Drumming"][/caption] The latest addition to this vibrant group of performers is Iddi, an African limbo dancer who will give you no alternative but to get up on your feet and dance to the grooves. Experience this unique taste of West Africa in our sumptuos and exotic surroundings. Back to top

On Sunday

Private Parties, Functions & Events Apart from long weekends where we tend to throw some sort of awesome night, Sundays are available for your private party, function or event. Just call us to discuss it further.